1 Spaghetti Squash, halved lengthwise and seeded
1 Onion, chopped
2 tablespoons minced Garlic
2 (14 ounces each) cans Stewed Tomatoes
1 tablespoon Dried Basil
1 cube Vegetable Bouillon
Fresh Ground Black Pepper, to taste
1 (15 ounces size) can Black Olives, chopped
1 cup Shredded Mozzarella Cheese
1 cup Shredded Parmesan Cheese |
